Yakameshi fied rice made by No Recipes.
INGREDIENTS (makes 2 servings)
325 grams cooked short-grain rice (best when stale)
2 tablespoons vegetable oil
2 eggs (beaten)
70 grams ham (3-4 slices)
1/4 teaspoon salt
1/4 teaspoon ground black pepper
2 teaspoons soy sauce
1 teaspoons sesame oil
2 scallions (chopped)
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